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Mamoré de Borba Vinhas de Sequeiro Alicante Bouschet 2020
Mamoré de Borba Vinhas de Sequeiro Alicante Bouschet 2020 - 2020 is backordered and will ship as soon as it is back in stock.
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Mamoré de Borba Vinhas de Sequeiro Alicante Bouschet 2020 - 2020 is backordered and will ship as soon as it is back in stock.
TECH SHEET
Tap any tile to learn more
- Vintage
- 2020
- Country
- PortugalPortugal
- Region
- Alentejo
- Type
- Red
- Producer
- Sovibor
- Winemaker
- António Ventura
- Grapes
Alicante Bouschet- Alcohol
- 15.5% vol.
- Bottle
- 750 ml
Vintage
2020
6 years
Red wine: fermented on the skins, which give colour, tannin and structure.
Region · Portugal
Alentejo
Warm, sun-drenched plains in southern Portugal among cork-oak groves. Generous, supple reds, rounded whites and an ancient clay-amphora (talha) tradition.
Type
Red
Red wine: fermented on the skins, which give colour, tannin and structure.
Grapes
Grapes in this wine
- Alicante Bouschet
Red-fleshed grape, iconic in Alentejo. Very deep colour, black fruit and firm tannins.
See wines with Alicante Bouschet
Alcohol
15.5% vol.
ABV shows the % of alcohol by volume.
Guide scale for wine — suggestion by style.
Bottle
750 ml
≈ 6 125 ml glasses
Wine profile
Body
This wine: 5 out of 5 — closer to «full».
How heavy and full the wine feels in your mouth — from light like skimmed milk to rich like cream. It comes mainly from alcohol, extract and, in sweet wines, sugar.
Wine profile
Tannin
This wine: 5 out of 5 — closer to «firm».
Tannins come from grape skins, seeds and oak. You feel them as a pleasant drying grip on gums and tongue — from silky and velvety to firm and chewy.
Wine profile
Acidity
This wine: 3 out of 5 — right in the middle.
The freshness that makes your mouth water, like a squeeze of lemon. It gives a wine tension, length and ageing potential, and makes it great with food.
Wine profile
Alcohol
This wine: 5 out of 5 — closer to «» (15.5% vol.).
Alcohol brings warmth and body. Still wines usually sit between about 11% and 15% ABV
Wine profile
Sweetness
This wine: 1 out of 5 — closer to «dry».
The residual sugar you can taste. EU label guide for still wines: dry up to ~4 g/L, medium-dry up to ~12 g/L, medium-sweet up to ~45 g/L, sweet above that.
Wine profile
RedRuby
Critics & awards
- Grandes Escolhas20-point scale
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Pairings, alternatives and advice in seconds
Description
Fermented in a marble lagar, it shows hints of olive, macerated berries, black plum, balsamic notes, smoke and spice on a nose of enormous depth. Still very young, with broad structure, powerful well-integrated tannins and perfect acidity balancing everything. Firm and immense, but with class.
What to serve with this wine
Dishes calculated from this wine’s profile, grapes and region.