Review & get 10% off
Review this product and we’ll give you 10% off your next purchase. Write a review →
We offer 10% off your next purchase for every honest review, positive or negative.
Thank you for your review!
Here is 10% off your next purchase:
One use per customer. Cannot be combined with other offers.
We offer 10% off your next purchase for every honest review, positive or negative.
Sei Solo 2019/2022
Sei Solo 2019/2022 - 2022 is backordered and will ship as soon as it is back in stock.
Buy a case of 6 and save 10%
€61.11
per bottle
€407.40
€366.66
case of 6
Discount applied automatically in the cart. Cannot be combined with other codes.
- Free shippingfrom 150 €
- Secure paymentSSL · MB Way · card
- Returns14 days
- KlarnaPay in 3, interest-free
Sei Solo 2019/2022 - 2022 is backordered and will ship as soon as it is back in stock.
TECH SHEET
Tap any tile to learn more
- Vintage
- Country
- SpainSpain
- Region
- Ribera del Duero
- Type
- Red
- Producer
- Bodegas Sei Solo
- Winemaker
- Michael Zaccagnini
- Grapes
- Tinto Fino100%
- Alcohol
- 15% vol.
- Bottle
- 750 ml
Vintage
2022
4 years
Red wine: fermented on the skins, which give colour, tannin and structure.
Region · Spain
Ribera del Duero
A high plateau in Castilla y León by the Duero. Harsh winters and big day-night swings give powerful Tinto Fino (Tempranillo) reds.
Type
Red
Red wine: fermented on the skins, which give colour, tannin and structure.
Producer
Bodegas Sei Solo
- Region
- Ribera del Duero, Spain
- Winemaker
- Michael Zaccagnini
Grapes
Grapes in this wine
- Tinto Fino100%
Iberia’s Tempranillo. Red fruit, spice and good structure; takes well to oak.
See wines with Tinto Fino
Alcohol
15% vol.
ABV shows the % of alcohol by volume.
Guide scale for wine — suggestion by style.
Bottle
750 ml
≈ 6 125 ml glasses
Wine profile
Body
This wine: 4 out of 5 — closer to «full».
How heavy and full the wine feels in your mouth — from light like skimmed milk to rich like cream. It comes mainly from alcohol, extract and, in sweet wines, sugar.
Wine profile
Tannin
This wine: 2 out of 5 — closer to «silky».
Tannins come from grape skins, seeds and oak. You feel them as a pleasant drying grip on gums and tongue — from silky and velvety to firm and chewy.
Wine profile
Acidity
This wine: 3 out of 5 — right in the middle.
The freshness that makes your mouth water, like a squeeze of lemon. It gives a wine tension, length and ageing potential, and makes it great with food.
Wine profile
Alcohol
This wine: 5 out of 5 — closer to «» (15% vol.).
Alcohol brings warmth and body. Still wines usually sit between about 11% and 15% ABV
Wine profile
Sweetness
This wine: 1 out of 5 — closer to «dry».
The residual sugar you can taste. EU label guide for still wines: dry up to ~4 g/L, medium-dry up to ~12 g/L, medium-sweet up to ~45 g/L, sweet above that.
Wine profile
Aromatic intensity
This wine: 4 out of 5 — closer to «exuberant».
How powerfully the aromas leap from the glass — from discreet and subtle to exuberant.
Wine profile
RedRuby
Critics & awards
- Wine Enthusiast
- James Suckling
- Guía Peñín2022
- James Suckling2022
- Robert ParkerThe Wine Advocate
- VinousJoaquín Hidalgo · 2022
- Tim Atkin MW2022
Not sure? Ask our AI Sommelier NEW
Pairings, alternatives and advice in seconds
Description
Sei Solo 2019 is a prestigious Spanish red from Ribera del Duero, created by Javier Zaccagnini (co-founder of Bodegas Aalto). It's made entirely from Tempranillo (Tinta Fina) from old vines aged 60 to 100 years, mainly in La Horra.
The tasting note by James Suckling for Sei Solo 2019 (the flagship) accompanied his score of 97 points, highlighting the depth and elegance of this Ribera del Duero.
Aroma: James Suckling describes a complex nose with notes of fresh blackberries, chalky minerals, cocoa powder and grilled herbs, with a touch of spiced toast.
Structure: The wine has enormous concentration while keeping its balance. It has a mass of fine, dusty tannins fully integrated into the structure.
Palate: It's described as moderately opulent and "hedonistic", yet "poised", even with high alcohol.
Style: The critic praised the "well-judged" oak influence and the "unfolding complexity" the wine shows.
The tasting notes by James Suckling for the 2022 vintage of Sei Solo keep the winery's high standard, highlighting the depth and texture typical of the La Horra terroir.
Aromatic Profile: Intense aromas of fresh blackberries and fine wood spice, with a peppery touch.
Palate and Structure: Suckling describes it as full-bodied and "superchalky". Though slightly closed at the moment, it shows obvious verticality and broad complexity.
Tannins: They're described as powerful and "dusty", yet extremely refined and dissolved. The critic uses the metaphor of "an iron fist in a velvet glove" to define its structure.
Drinking suggestion: Drink from 2026.
What to serve with this wine
Dishes calculated from this wine’s profile, grapes and region.