Il Poggione Brunello di Montalcino Riserva Vigna Paganelli 2016

Wine Advocat-Robert Parker: this is the best wine from Il Poggione and is a must for anyone who collects wines from this famous winery. The Brunello di Montalcino Riserva Vigna Paganelli 2016 is a beauty and comes from a cutting-edge vintage. , elegant and powerful. The fruit is well formed and dense, with lots of blackberry and black cherry, and also gets Chinese notes of campfire ash, tar, licorice, ferruginous earth and balsamic herbs. Frankly, it achieves everything, including Brunello's unmistakable power and richness, which is not easy to achieve with such careful balance. The finish is structured, fresh and long, and the longer it remains in the glass, the more pronounced the leather and spice flavors become.

Wine Spectator: A beam of pure cherry permeates this lean, elegant red wine, shaded with hints of floral, mineral, wild herbs and orange peel. Well structured and long, it has balance, effectiveness and intensity for a long life.

James Suckling: The freshness and depth are impressive, with a floral, dark fruit and cherry character that develops into a full body with chewy, polished and solid tannins.

Luca Gardini: A historic vineyard planted in 1964, an equally reliable vineyard. A Riserva from fermentation in stainless steel, then in French oak barrels, beautiful olfactory profile with raspberry jam, notes of thyme, lemon and nutmeg.

Falstaff: Sparkling ruby ​​color with a slightly illuminated edge. Very clear and finely characterized nose, aromas of fresh red cherries and fine raspberry. In the mouth, polished and fine-mesh tannins, shows a lot of juicy fruit, describes a wide range.