Review & get 10% off
Review this product and we’ll give you 10% off your next purchase. Write a review →
We offer 10% off your next purchase for every honest review, positive or negative.
Thank you for your review!
Here is 10% off your next purchase:
One use per customer. Cannot be combined with other offers.
We offer 10% off your next purchase for every honest review, positive or negative.
Château Rayas Châteauneuf-du-Pape 2010
Château Rayas Châteauneuf-du-Pape 2010 is backordered and will ship as soon as it is back in stock.
- Free shipping to Spainfrom €150
- Secure paymentSSL · MB Way · card
- Returns14 days
- KlarnaPay in 3, interest-free
Château Rayas Châteauneuf-du-Pape 2010 is backordered and will ship as soon as it is back in stock.
Producer
Château Rayas
TECH SHEET
Tap any tile to learn more
- Country
- FranceFrance
- Region
- Vale do Ródano
- Type
- Red
- Producer
- Château Rayas
- Grapes
Grenache- Bottle
- 750 ml
Vintage
2010
16 years
Red wine: fermented on the skins, which give colour, tannin and structure.
Region · France
Vale do Ródano
See wines from Vale do Ródano, France.
- Country
- France
- Producer
- Château Rayas
- Grapes
- Grenache
Type
Red
Red wine: fermented on the skins, which give colour, tannin and structure.
Producer
Château Rayas
Vale do Ródano, France
- Region
- Vale do Ródano, France
Grapes
Grapes in this wine
- Grenache
Generous Mediterranean red. Ripe red fruit, spice and warmth.
See wines with Grenache
Bottle
750 ml
≈ 6 125 ml glasses
Not sure? Ask our AI Sommelier NEW
Pairings, alternatives and advice in seconds
Description
Château Rayas is the most singular of all Châteauneuf-du-Pape: it has belonged to the Reynaud family since 1880 and its red is made from Grenache, on sandy, forest-ringed, north-facing vineyards very different from the appellation's typical rolled pebbles. Yields are very low and bottles extremely rare. This 2010 vintage is a collector's piece.
In the glass it shows an intense colour and a nose of blackberry, violet, black olive, pepper and cured meat over a smoky background. The palate is dense and silky, with fine tannins, freshness and a long, spicy finish.
Decant for at least an hour and serve at 16–18 °C with game, duck, roast lamb or aged cheeses. Already enjoyable, it has the structure to evolve for many years in the cellar.
What to serve with this wine
Dishes calculated from this wine’s profile, grapes and region.