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ItalyPio CesarePiedmont

Pio Cesare Gavi 2025

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Vintage
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TECH SHEET

Vintage
2025
Country
ItalyItaly
Region
Piedmont
Type
White
Producer
Pio Cesare
Winemaker
Paolo Fenocchio
Alcohol
13% vol.
Bottle
750 ml

Wine profile

Alcohol13% vol
Sweetness

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Critics & awards

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Temperature 8–10 °CFridge 3 h · or ice bucket with water 20 min
GlassWhite-wine glass

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Description

The Pio Cesare winery was founded in 1881 by great-grandfather Cesare Pio. He was one of the first winemakers to believe in the great potential and quality of Barolo, Barbaresco, Barbera and Piedmont's other great wines. In the second half of the 1800s, Cesare Pio was among the first to make wines with a philosophy dedicated to terroir and strict quality.

Vineyards: Exclusively from hillside vineyard exposures in a few selected sites in the Gavi area, from families who have grown grapes under the Pio Cesare family's strict control for generations.

Winemaking: Low-temperature fermentation in stainless-steel vats.

Ageing: In stainless-steel tanks with extended lees contact.

Notes: Fresh, clean and spicy aromas. Saline, with ripe fruit and a rich, complex flavour. Great ageing potential.

Fresh, clean and spicy fragrance, saline, ripe fruit and rich, complex flavour. Great ageing potential.Aged in stainless-steel tanks with extended lees contact.

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